The Dumas Apple House
Open for business!
3025 W. Wayzata Blvd, Long Lake, MN 55356
"Since 1925, your heirloom apple source"
As you can see by the large list below, we have many varieties available today. Due to the hard freeze we had in May, however, we don't have a lot of some of these varieties.
If you have a favorite, make sure to come out to the Apple House sooner than later as we may be out of some of these varieties right away.
We will be closing for the season on Monday, October 31 when our remaining crop will be donated to a food pantry.
Explosively crisp and juicy. Great eating!
Large, red striped fruit. Firm, crisp, aromatic flesh. Moderately acidic.
Very hard and sweet, stays in slices completely when cooked, aka Connell Red
Sweet/tart, cooks down a little, great eating and cooking, excellent pie and baked apple
Very hard and tart. Cooks down a little. Excellent pie. Keeps well.
Sweet, juicy and hard. Stays in slices when cooked.
"Unattractive, irregularly shaped, 2.25 to 2.75 inch diameter, 90% red fruit. Fine grained, hard, very crisp, juicy light yellow flesh. Strongly aromatic flavor. (orangepippin.com)
Dumas Apple House Specials and Sales
We've decided we will have a big year-end sale at the Dumas Apple House. Sale starts Friday, October 21. Here are the specials:
Cortland - Buy One, Get One FREE - softer texture now, but flavorful and excellent for pie, sauce and crisp.
Sweet 16 - Buy One, Get One FREE. Softer texture now, but great flavor and excellent for pie, sauce and crisp.
Regent - medium and large size apples - Buy One, Get One FREE. Sweet, juicy and crispy. Great eating and cooking. Stored properly, will keep until March.
Haralson - medium, large and seconds - Buy One, Get One 1/2 Price. Tart, juicy and crispy. Great eating and cooking. Stored properly, will keep until March.
We have quite a few Regent and Haralson. Limited quantity on the Sweet 16, Cortland and Haralson seconds.
Our last day open will be Monday, October 31 unless we run out of apples prior to that date. Don't wait too long to stock up on your apples for the winter as we may run out.
Hours are 10:00 - 6:00 Sunday through Friday, 9:00 - 6:00 on Saturday.
Please check this webpage often for information. Better yet, send an email to firstname.lastname@example.org and ask to be put on our email list. If we do decide to have a sale in the next two weeks, the people on our email list will be the first to know.
Callers to this number will hear a recorded message directing them to this website where our location, open hours and varieties currently being picked may be discovered.
Based on the size and quality of the crop, we hope to be able to provide volume discounts on apples. To learn about our volume discounts, please send us a message by clicking on this email@example.com link. (If your browser is not setup to send emails, just copy and paste the address into a new email.) Let us know approximately how many bushels you would like and if you are looking for cooking and eating apples, deer apples, or cider apples. We will then reply to your email with the current volume discounts.
Our Picking Policy
All of our apples are picked by professional pickers. We do not offer "pick-your-own apples" or orchard tours.